Saturday, August 22, 2015

Meal Prepping for a Month: Stuffed Shells

Our second meal for our Meal Prepping for a Month Series is stuffed shells. This one made up three different Dollar Tree tins and we froze them until we were ready to eat them. Then you can either thaw and bake or just bake frozen for a little longer.

They turned out to be a really nice thing to have on hand too. We had a friend who had surgery and we were able to take him and his wife one of these so they didn't have to worry about cooking as much during his recovery.

This meal was super easy to prep even - it took 5-10 minutes to prep all of the tins. 



Zach said this didn't look appetizing, but he sure did like how it tasted when he was eating it. 



I know there was already mozzarella and ricotta cheese in it, but what would a little parmesan hurt? 


We decided to have a salad - with fresh cucumbers and tomatoes from the garden. 


We also baked some zucchini in the oven as a side. Everything was delicious! 


No comments:

Post a Comment